Basic Homemade Bread Recipes

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Basic Homemade Bread image

If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe bakes up deliciously golden brown. There's nothing like the homemade aroma wafting through my kitchen as it bakes. -Sandra Anderson, New York, New York

Recipe From tasteofhome.com

Provided by Taste of Home

Time 50m

Yield 2 loaves (16 pieces each).

Number Of Ingredients 6



Quick & Easy Homemade Bread image

I had used different bread recipes over the years, and finally came up with my own. I use this recipe for everything... bread, buns, pizza, cinnamon buns, you name it. It turns out every time, and tastes great. My husband loves when I make dinner rolls with these sprinkled with quick oats or poppy seeds! This is my first time posting a recipe- I really hope someone else likes this easy home-made bread recipe as much as I do!

Recipe From food.com

Provided by happinessishomemade

Categories     Yeast Breads

Time 1h20m

Yield 2 Loaves

Number Of Ingredients 9

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  • To the proofed yeast mixture, add the flour, warm water, salt, honey, citric acid and melted butter.
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  • In a large bowl or the bowl of a stand mixer, dissolve the yeast in the warm water with a pinch of sugar. When the yeast is bubbly and foamy, add the sugar, salt, oil, and 4 cups flour, and mix until smooth.
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  • Place the dough in an oiled bowl, turn over once to coat the top with oil and cover with plastic wrap. Let rise one hour, or until doubled.
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4.7/5 (263)
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  • Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess., Stir together all of the ingredients (except the cornmeal) in a large bowl, starting with 4 1/2 cups of the flour. Use a sturdy spoon, or your stand mixer equipped with the beater paddle. Mix until everything comes together in a rough, shaggy mass of dough.
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2020-05-10  · Place the cloche or dutch oven in the oven on the middle rack and preheat the oven to 450 degrees F. and place the covered dough on top of the stove to finishing rising for about …

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BASIC HOMEMADE BREAD RECIPE USING YEAST BY ARCHANA'S KITCHEN
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4.9/5
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BASIC BREAD RECIPE SUPER FLUFFY & SOFT | EASY PEASY ...
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EASY HOMEMADE BREAD - BASIC BREAD RECIPE FOR BEGINNERS ...
From preciouscore.com
2020-05-21  · The best Easy Homemade Bread recipe. This is a basic bread recipe that even beginner bakers can bake! It is so soft and fluffy. You MUST eat some warm with butter …

5/5 (2)
Total Time 2 hrs 5 mins
Category Bread
Calories 172 per serving

  • Proof the yeast. Pour the lukewarm water into a large mixing bowl. Add the yeast and let it sit for 5 minutes. It is going to look creamy.
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EASY BREAD RECIPE {JUST 5 INGREDIENTS!!} + VIDEO | LIL' LUNA
From lilluna.com
2020-03-20  · Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in 2 greased 9×5-in. loaf pans. Cover and let rise until doubled, 1 to 1-½ hours. Bake at …

4.9/5 (14)
Calories 1326 per serving
Category Bread

  • In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface.
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From thewoksoflife.com
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SIMPLE WHITE BREAD RECIPE | MYRECIPES
From myrecipes.com

5/5 (34)
Calories 123 per serving

  • Lightly spoon flour into dry measuring cups, and level with a knife. Add 1 cup warm water, flour, and salt to yeast mixture; stir until a soft dough forms.
  • Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size.
  • Uncover dough, and punch dough down. Cover and let rise 30 minutes. Uncover dough; punch dough down. Cover and let rest 10 minutes. Roll into a 14 x 7-inch rectangle on a floured surface.
  • Uncover dough; gently brush with egg. Bake at 425° for 12 minutes. Reduce oven temperature to 350° (do not remove bread from oven); bake an additional 15 minutes or until loaf sounds hollow when tapped.
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NO KNEAD BREAD WITHOUT A DUTCH OVEN | ONLY 5 INGREDIENTS ...
From atablefullofjoy.com
2020-11-12  · Add yeast and sugar to warm water and allow to get foamy. Stir in flour until just combined. Allow to rest for 15 minutes. Add in salt and stir until completely combined. Cover …

Ratings 13
Calories 75 per serving
Category Appetizer, Main Course, Side Dish, Soup

  • In a large bowl combine yeast with warm water and sugar. Make sure the water is no hotter than 110°F or else you will kill the yeast. Let the mixture sit for ~5 minutes, the mixture should get bubbly and foam will appear- this is a sign the yeast is working!
  • Add the flour to the yeast and mix until just combined. The dough will be sticky. Let it sit for 15 minutes then mix in the salt. Waiting to add the salt allows the yeast to work more efficiently in those first 15 minutes.
  • Once the salt is mixed in well, cover with a light towel and let rise for ~2.5 hours at room temperature.
  • Divide the dough in half. Shape the dough into two rounded loaves, folding the dough under itself to create a smooth top. If you don't plan to bake both loaves at once, place one dough loaf in an airtight container or ziploc bag and place in the refrigerator to bake later.
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EASY PERFECT YEAST BREAD - GATHER FOR BREAD
From gatherforbread.com
2015-08-17  · Preheat the oven and roasting pan with water to 500°F for 15 minutes. Brush the loaves with cold water, place in the oven and bake for 10 minutes. Lower the temperature to …

4.8/5 (40)
Category Bread
Cuisine American
Total Time 40 mins

  • In a large bowl mix together the yeast, sugar, salt and water. Let this stand until the yeast is dissolved. Gradually add the flour, one cup at a time to the liquid and mix thoroughly until the dough pulls away from the sides of the bowl. Turn the dough out onto a floured surface to knead. (This may be a little messy, but don't give up!)
  • Knead It: Fold the far edge of the dough back over on itself towards you. Press into the dough with the heels of your hands and push away. After each push, rotate the dough 90°. Repeat this process in a rhythmic, rocking motion for 5 minutes, sprinkling only enough flour on your kneading surface to prevent sticking. Let the dough rest while you scrape out and grease the mixing bowl with a few drops of olive oil (preferred) or non stick baking spray. Knead the dough again for 2 to 3 minutes.
  • Let It Rise: Return the dough to the bowl and turn it over once to grease the top. Cover with a damp towel and keep warm until the dough doubles in bulk, about 1 to 2 hours.
  • Shape it: Punch down the dough with your fist and briefly knead out any air bubbles. Cut the dough in half and shape into two Italian- or French-style loaves. Place the loaves on a cookie sheet generously sprinkled with cornmeal. Let the loaves rest for 5 minutes.
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BASIC BREAD RECIPE FOR BEGINNERS - THE SPRUCE EATS
From thespruceeats.com
2008-01-01  · This is an easy recipe for your first loaf of homemade yeast bread. Using basic ingredients that can be found in most kitchens, it produces a delicious white bread with a soft crust and moist center. With no preservatives and a great taste, you'll quickly find out why baking your own bread is so much better than buying it at the store.

Ratings 493
Calories 136 per serving
Category Bread

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EASY BREAD RECIPES ANYONE CAN BAKE - READER'S DIGEST
From readersdigest.ca
2021-03-12  · Basic Homemade Bread “If you’d like to learn how to bake bread, here’s a wonderful place to start. This easy white bread recipe bakes up deliciously golden brown. There’s nothing like the homemade aroma wafting through my kitchen as it bakes.” —Sandra Anderson, New York, New York. Get the recipe for Basic Homemade Bread.

Author Caroline Stanko
Estimated Reading Time 6 mins

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SIMPLE WHITE BREAD, EASY HOMEMADE BREAD | JENNY CAN COOK
From jennycancook.com
2020-04-02  · Place dough on floured surface and knead 50 turns. Cover and let rest 10 minutes. Shape dough into a loaf and place in a greased 8 1/2 x 4 1/2-inch loaf pan. Cover and let rise in a warm spot until it’s one inch taller than the pan, about 35 minutes. Meantime, preheat oven to 375° F. Bake for 30 minutes.

Servings 1
Total Time 1 hr 30 mins

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TOP 5 EASY BREAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com

Estimated Reading Time 3 mins

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100 HOMEMADE BREAD RECIPES: YOU WON'T BELIEVE HOW EASY ...
From awortheyread.com
2020-04-23  · Keep reading below for more easy Homemade Bread Recipes! If you are like me and thought homemade bread would be hard to make, think again! Grab a cup of coffee (or tea) and prepare to be amazed at this mouth-watering collection! 100+ Homemade Bread Recipes. Nothing beats the melt-in-your-mouth goodness of homemade bread! This MEGA collection …

Estimated Reading Time 2 mins

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LITERALLY THE BEST BREAD RECIPE EVER
From literallydarling.com
2013-08-05  · This is a no-rise bread recipe, so there’s no need to wait around for the dough to rise. Just make sure you let the water, sugar, oil, yeast mixture sit for about five minutes (or until frothy on top). Now, since I often use this recipe to make three or four small loaves of dough, I do notice that the dough will “grow” a bit while I’m waiting for the first loaf to come out of the oven ...
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TRADITIONAL AMISH WHITE BREAD RECIPE: A SIMPLE HOMEMADE ...
From 30seconds.com
In Amish homes, pretty much everything is made from scratch – including the bread. This easy Amish white bread recipe is simple to prepare and makes the most incredible sandwiches.. If you've been thinking about trying your hand at baking bread, this traditional Amish recipe for white bread is a good place to start. Enjoy the simple goodness!
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30 EASY BREAD RECIPES FOR BEGINNER BAKERS | TASTE OF HOME
From tasteofhome.com

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A QUICK AND EASY HOMEMADE BREAD BOWL RECIPE | THE MANUAL
From themanual.com
2022-01-20  · Directions: Mix warm water, yeast, and sugar in mixing bowl and whisk to combine until foamy, about 8 minutes. Meanwhile, mix flour and salt in large bowl and whisk to combine. Attach dough hook ...
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BREAD RECIPES | ALLRECIPES
From allrecipes.com
A loaf of fluffy-looking white bread on a cutting board with two slices cut. White Bread. 1002286.jpg. Whole Grain Bread. closeup of sliced wheat bread on a cooling rack. Yeast Bread. Slices of zucchini-nut bread. Zucchini Bread. closeup of a loaf with the heel end sliced off.
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3-INGREDIENT BEER BREAD RECIPE: POP THE TOP & MAKE THIS ...
From 30seconds.com
1 day ago  · easy-bread-recipes; easy-recipes; food; homemade-bread; recipes; three-ingredient-beer-bread-recipe; three-ingredient-recipe; 30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Like . Like …
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WHY THE SECRET TO EASY HOMEMADE PIZZA IS FRENCH BREAD ...
From nytimes.com
2022-01-14  · Dig out some of the soft interior of the loaf as well. Toss it into a food processor and pulse to make bread crumbs, or tear it into bite-size pieces, toss with olive oil …
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HOMEMADE BREAD RECIPE LIBRARY | RED STAR® YEAST
From redstaryeast.com
From grandma’s sandwich bread to brioche, challah, and more! All of our homemade bread recipes bring great taste – and memories – to your kitchen. Filter Results. Category. Yeast Products. Methods. 100% Whole Wheat Bread 7-Grain Salt-Free Whole Wheat Bread 90-Minute Buttercrust Bread Alpine Wheat Bread America’s Favorite No Knead Bread Apple Brioche …
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SIMPLE YEAST BREAD RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
Simple Yeast Bread / Dough Recipe - Food.com hot www.food.com. 1 teaspoon salt DIRECTIONS Combine 1/2 cup warm water with 2 tablespoons of yeast and in a large mixing bowl and set aside for about 5 minutes. Combine the 1 1/4 cups warm water with the butter or oil and add to the yeast mixture after it has expanded. Combine the salt and flour and add 2 cups …
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THE EASIEST BREAD YOU'LL EVER MAKE (BEGINNER BREAD RECIPE)
From youtube.com
Minimal pantry ingredients? No bread-baking experience? Need to swap flours? This simple bread dough recipe can handle it, plus you can turn it into pizza, s...
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RECIPE FOR EASY BASIC BREAD DOUGH - SHARE-RECIPES.NET
From share-recipes.net
Incredibly Easy LowCarb Bread Recipe LowCarb, So Simple! 4 hours ago 1-2-3 Bread (Dairy-Free) Author: Elviira 1 teaspoon aluminium-free baking powder 2 cups = 480 ml = 8 oz = 230 g almond flour 3 extra large organic eggs Preheat the oven to 300 °F (150 °C). Mix the baking powder with the almond flour in a medium bowl. In a large bowl, beat the eggs with an electric …
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