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Chewy Coconut Cookies

Lots of coconut and sugar make these cookies chewy and delicious.

Author: N. Hoff

Chococonut Chip Cookies

I came up with this scrumptious recipe one day, just trying to find a way to use the bag of coconut flakes sitting in the cupboard. It was just a cross...

Author: Reena B.

Chewy Coconut Bars

You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.

Author: Myrtis Gunnels

Lemon Coconut Bars

Classic lemon bars with a touch of coconut.

Coconut and Almond Candy

The killer combination of coconut, almonds, and milk chocolate makes for a delectable candy bar. One of the most iconic of American candies, the Almond...

Author: Anita Chu

Sticky Rice with Mango

Sticky Rice with Mango

22 Minute Coconut Chicken Curry

This 22-minute South Indian-inspired chicken dinner is based on takeout versions served at Manhattan's Curry Row.

Author: Rhoda Boone

Chocolate Coconut Bars

The sweet tooth cure.

Author: Hanna Coolidge

Curried Lentil, Tomato, and Coconut Soup

This recipe calls for medium curry powder, but it's flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red...

Author: Yotam Ottolenghi

Mochi Cake, Any Way You Want It

Gooey-bouncy on the inside and crispy-chewy on the outside, mochi cake is a texture we just can't get enough of. Made from glutinous sweet rice flour,...

Author: Anna Stockwell

Lemon Curd Bars with Coconut

This bar has the two crusts as requested, and has a strong tangy lemon taste, so much better than most of the lemon bar recipes out there due to the lemon...

Author: THEA

Coconut Red Lentil Curry

Make this coconut red-lentil curry recipe for a warming weeknight dinner. Coconut milk adds richness to the South Indian vegetarian meal.

Old Fashioned Coconut Drops

I like to glaze these coconut drops with sugar syrup and brown sugar.

Author: Linda Kong Ting

Chicken Curry Soup with Coconut and Lime

Chicken Curry Soup recipe with Coconut and Lime. Here, lime juice replaces the traditional lemongrass, which can be hard to find. The result is a quick,...

Author: Sue Ellison

Coconut Cream Cheese Frosting

In our test kitchen, Philadelphia-brand cream cheese gave us good results. This frosting would also be delicious on carrot cake or gingerbread.

Piña Colada

Created in San Juan, Puerto Rico, in the 1950s, this is a longstanding classic. While it can be made with a variety of rums-dark, aged, spiced, white,...

Author: Kim Haasarud

Chocolate Truffles

Author: Jacques Torres

Coconut Milk Sticky Rice with Mangoes

As with most of the sweets in Southeast Asia, you can eat Coconut Milk Sticky Rice as a snack or serve it as dessert.

Author: Jeffrey Alford

Banana Coconut Muffins

These moist, easy muffins rely on mashed bananas and flaked coconut for sublime texture and tropical-leaning flavor.

Coconut Rice Pudding

An easy Coconut Rice Pudding recipe

Coconut Shrimp and Dipping Sauce...just Like the Restaurant

Make and share this Coconut Shrimp and Dipping Sauce...just Like the Restaurant recipe from Food.com.

Author: chef FIFI

Green Curry with Brown Rice Noodles and Swiss Chard

Don't skip on the fresh herb garnishes for this recipe; they will serve as a good contrast to the curry.

Author: Anna Jones

Mussels with Coconut Curry Sauce

Mimosa in Los Angeles uses coconut milk in this version of a Breton classic.

Easy Green Curry with Chicken, Bell Pepper, and Sugar Snap Peas

This Thai-inspired green curry is ready in just 20 minutes with a little help from a store-bought rotisserie chicken. That may be even faster than any...

Author: Anna Stockwell

Butter Mochi

Butter mochi is a mainstay at any island party: a perfectly chewy, slightly sticky, and just-dense-enough coconut-custard glutinous rice cake.

Author: Alana Kysar

Caribbean Smothered Chicken With Coconut, Lime, and Chiles

Smothered pork chops may be an iconic soul food specialty, but this recipe proves you can smother anything. All it really means is coating slow-cooked...

Author: Carla Hall

Carrot Coconut Soup

If you like things extra spicy, pass some chili sauce at the table.

Coconut Sour Cream Cake

Author: Billie Tumblin

Coconut Cream Pie With Macaroon Press In Crust

A gluten-free pat-in-pan crust doubles the coconut in this chocolate-almond-crowned pie from Tandem bakery in Portland, Maine.

Author: Briana Holt

Curried Chickpea and Lentil Dal

This super-easy recipe is a perfect canvas for punchy, crunchy toppers like toasted coconut and mustard seeds with turmeric oil and a zingy chutney. The...

Author: Claire Saffitz

Bibingkang Cassava (Cassava Cake)

The term bibingka usually refers to a certain variety of sweet Filipino cakes made from rice flour, though cassava (yuca) root can also be used to make...

Author: Marvin Gapultos

Choco Coconut Bar Cookies

This recipe for coconut bar cookies came to me from my maternal Gramie Watson and quickly became a most-requested item at the kids' schools as well as...

Author: debbthebee

Butternut Squash, Coconut, and Ginger Muffins

Like the best possible Morning Glory muffins, but with grated butternut squash instead of carrot.

Author: Anna Stockwell

Coconut Layer Cake

At Shubox Cafe, this dessert is known as Awesome Coconut Cake, aptly named by one of the cafe's best customers. To make this recipe, you'll need to buy...

Coconut Blondies

Author: Ruth Cousineau

Five Layer Bars

Author: Gretchen Holt-Witt

Sri Lankan Cashew Curry

This creamy, mellow cashew curry recipe is often the one soothing element-besides rice, of course-in an otherwise fiery Sri Lankan meal.

Author: Lauren Joseph

Oven Baked Coconut Shrimp (Low Fat)

There is almost no fat in this recipe, please make certain to generously grease your baking pan, I use the non-stick foil for this --- This complete recipe...

Author: Kittencalrecipezazz